CHICKEN BIRYANI | Festival Special August 19, 2011 INGREDIENTS: Basmati Rice -500 gm Chicken-1/2 kg Hard boiled eggs-3 Onions-¼ kg Potatoes-¼ kg Tomatoes-¼ kg Shelled p...Read More
Black Magic Cake August 04, 2011 Ingredients 1 3/4 cups all-purpose flour 2 cups white sugar ...Read More
Chicken Samosa July 25, 2011 Recipe Ingredients: 3 tsp Garam Masala Powder 8 tsp Olive Oil 2 Potatoes 1 tsp Red Chilli Powder (Pisi Lal Mirch) 1 tsp T...Read More
Dosa Avakai (Dosavakaya) July 25, 2011 Recipe Ingredients: Medium sized dosakaya 3 tbsps mustard powder 4 tbsps red chilli powder (use red kashmiri chillis)-you can reduce ...Read More
Chapala Vepudu (Fry) | Fish Fry | Non Veg Cooking July 24, 2011 Ingredients: Fish For the masala 1 tsp salt 1/2tsp red chilli powder 1/4tsp turmeric powder 1 tsp rice flour 1 tsp corn fl...Read More
Gongura Pachadi | Andhra Special July 24, 2011 Ingredients 2 cups Gongura leaves 1 tsp Tamarind juice 1 tsp Salt (Rocksalt) 1 tsp Oil 12 small oinion peeled 1 cup big onion dice...Read More
Mulakayya(Drumstick) tomato curry March 20, 2011 Ingredients: Drumsticks---3 medium sized Tomatoes---2 medium sized Jeera---1 tbsp Onion---1 (finely chopped) Green chillies----4 ...Read More
Chandrakala | Festival Special March 19, 2011 South Indian stuffed sweet turnovers, similar to Surat Ghari. Though is called Chandrakala (Crescent Moon shape) in Southern parts, it...Read More
Masala Idli--Allam Chutney (Ginger Chutney) March 06, 2011 Ingredients: Idly rava--2 cups Urad dal---1 cup Finely chopped spring onions Grated carrot Coriander leaves 4 to 5 green chill...Read More
Happy Republic Day To All January 26, 2011 About Republic Day : 26 th January 1950 is one of the most important days in Indian history as it was on this day the constitution o...Read More
Chakralu | Festival Special January 11, 2011 These savouries can be made in large batches, they keep fresh for a month or so at room temperature in airtight con...Read More
Ariselu | Festival Special | Sankranti Special January 10, 2011 Ingredients 1/4 cup Sesame Seeds 1 kg Rice 3/4 kg Jaggery Oil for deep-frying 1 cup Water Ariselu Recipe Recipe Making ...Read More